04 January 2013
Flaky over food
Trying not to be a hypocrite, this New Year I resolve to stop ordering it under any name.
Shark is over-fished apparently, and author Tim Winton, oddly for a surfer, is campaigning to save them. Did you know that the gummy shark, a.k.a. 'flake' is absolutely harmless, and poses no threat to humans?
The trade constrictions caused by World War 2 prevented Australian manufacturers getting cod-liver oil from Canada, so they began using sharks as their source. 'Give your growing child Shark-Liver Oil' was never shouted at the market though. 'Get some shark and chips' isn't either.
I have always loved the c.1960 fibreglass shark signs mounted over fish shops across Victoria. There is one in GlenHuntly Road, GlenHuntly I saw from a tram one time, and the one in my wonderful photo above is on a beach strip in East Gippsland. I love that photo. A shark surrounded by 'fairy' lights.
UPDATE: thanks to Donkey Blog for alerting me to the wonderful 1939 Style Moderne Fish Creek Hotel, which has a huge fish sculpture laying across it's parapet. (click hotel link above for excellent images, then visit Donkey for a post on something I know so well it made me laugh to tears)
Posted by Annie ODyne